RIESLING ROTHSTEIN DE WOLXHEIM 2007 ...

• Alcohol : 12.5% vol.

• Residual Sugar : 49.9 g.l-1

• Titrable acidity : 4.52 g.l-1 H2SO4

• Type of soil : Sandstone

• Description of the wine :
  

  The grapes of these wines are picked when over-ripe. This mellownesses wine developped very complex and elegant aromas that remind us of honey and passion fruits. This wine can be enjoyed as an aperitif or as an accompaniment for desserts...

• References :
  

  - Médaille d’Argent au Concours des Riesling du Monde 2000
  - Guide Hachette 2001
  - Guide Gilbert et Gaillard 2006